Fruit Cobbler - cooking recipe

Ingredients

1 c. flour
1 c. sugar
1/2 c. milk
1 (No. 2) can any fruit

Preparation

Mix together flour, sugar and milk.
Spread fruit in the bottom of a 9 x 12-inch baking dish.
Pour the mixture of flour, sugar and milk over the fruit.
Dot with pats of butter.
Bake at 350\u00b0 about 30 minutes, or until lightly brown.