Party Baked Pork Chops - cooking recipe

Ingredients

4 lean pork chops
4 thin slices onion
1/2 c. uncooked rice
1 can whole tomatoes
salt and pepper
1 (8 oz.) can tomato sauce

Preparation

Season chops on both sides and brown in lightly greased skillet.
Remove to baking dish; top each chop with onion, 1/4 of the raw rice and whole tomatoes.
Add remaining tomatoes and juice and tomato sauce around chops.
Salt lightly.
Cover tightly with foil and bake at 350\u00b0 for 1 1/2 hours.