Broccoli Casserole - cooking recipe

Ingredients

2 to 3 stems fresh broccoli, sliced
1 c. rice, cooked and lightly salted
1/2 stick margarine
3 stalks celery
1 large onion
1 can cream of celery, undiluted
1 (16 oz.) jar jalapeno Cheez Whiz

Preparation

Steam
broccoli
until\tdone.
Saute chopped celery and onion in margarine.
Add with rice to drained broccoli.
Heat soup
and Cheez Whiz.
Add to other ingredients stirring well. Bake
in
2 quart buttered casserole dish at 350\u00b0 for 10 to 15 minutes.