Cranberry Crunch Squares - cooking recipe

Ingredients

1 c. quick cooking oats
2/3 c. brown sugar, packed
1/2 c. flour
1/2 c. coconut
1/2 c. butter

Preparation

Cut butter into mixture until crumbly.
Place 1/2 of mixture into an 8-inch square baking pan.
Cover this with 1 can cranberries (whole or sauce).
Spread remainder of oatmeal mixture over the top.
Bake 45 minutes in a 350\u00b0 oven.
Can be made ahead of time and then heat in oven for a few minutes.
Cut into squares when cool.
Delicious with ice cream.