Pineapple Upside-Down Cake - cooking recipe
Ingredients
-
1/2 c. butter
1 c. sugar
2 eggs
1 tsp. vanilla
1/4 tsp. salt
1 3/4 c. flour
1/2 c. milk
brown sugar
pineapple
cherries
Preparation
-
Spray pan with nonstick spray.
Sprinkle with brown sugar. Arrange sliced pineapple and cherries in pan on top of brown sugar.
Leave a comment