Turkey Casserole - cooking recipe
Ingredients
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1 Tbsp. sugar
1 tsp. salt
4 c. chopped cooked turkey
3/4 c. chopped celery
3/4 c. chopped green pepper
1/4 c. chopped onion
1/4 c. lemon juice
1 c. mayonnaise
8 oz. Swiss cheese
1 can cream of mushroom soup
2 c. cracker crumbs
Preparation
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Combine sugar, salt, turkey, celery, green pepper, onion, lemon juice, mayonnaise, cheese, soup and 1 cup cracker crumbs in baking dish.
Sprinkle with remaining 1 cup cracker crumbs.
Bake at 350\u00b0 for 45 minutes.
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