Chicken Casserole - cooking recipe

Ingredients

2 c. chopped, cooked chicken
1 (16 oz.) pkg. mixed vegetables
1 can cream of chicken soup
1 can cream of mushroom soup
1 onion, chopped
1 stick oleo
2 c. bread crumbs or Pepperidge Farm herb stuffing
1 c. grated cheese

Preparation

Brown bread crumbs.
Melt 1 stick oleo with crumbs in skillet. Put chicken in casserole dish. Add vegetables, soups and onion. Put brown bread crumbs on top.
Add cheese on top and bake 30 minutes at 350\u00b0.