Lasagne - cooking recipe
Ingredients
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1 large pkg. hamburger meat
1 can Italian tomato sauce
1 can garlic tomato sauce
1 (8 oz.) cottage cheese
1 (4 oz.) sour cream
1 (8 oz.) cream cheese
1/2 c. chopped onion
1/2 c. chopped bell pepper
6 lasagne strips
1 tsp. garlic salt
1 tsp. garlic powder
1 tsp. salt
1 tsp. pepper
1 tsp. sugar
grated Parmesan cheese
Preparation
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Brown meat; add onions and bell pepper.
Boil lasagne strips and drain.
Drain meat and turn off.
Add tomato sauce and dry ingredients.
Mix cream cheese, sour cream and cottage cheese together in separate bowl.
Layer dish with 3 lasagne strips. Spoon 1/2 meat mixture over them.
Spread cheese mixture over meat mixture.
Lay 3 more strips over cheese mixture.
Spread rest of meat mixture.
Spread Parmesan cheese over top.
Bake at 350\u00b0 for 20 minutes.
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