Taco Beef Soup - cooking recipe
Ingredients
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1/2 lb. ground beef
1 1/2 c. water
1 (8 oz.) can tomato sauce
1/2 envelope (2 Tbsp.) taco seasoning
shredded Cheddar cheese
1/4 c. chopped onion
1 (16 oz.) can kidney beans
1 (15 oz.) can tomatoes
corn chips
Preparation
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In a large saucepan, cook ground beef and onion until meat is browned.
Drain off excess fat.
Add water, undrained tomatoes, undrained kidney beans, tomato sauce and taco seasoning mix. Simmer covered 15 minutes.
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