Taco Beef Soup - cooking recipe

Ingredients
    1/2 lb. ground beef
    1 1/2 c. water
    1 (8 oz.) can tomato sauce
    1/2 envelope (2 Tbsp.) taco seasoning
    shredded Cheddar cheese
    1/4 c. chopped onion
    1 (16 oz.) can kidney beans
    1 (15 oz.) can tomatoes
    corn chips
Preparation
    In a large saucepan, cook ground beef and onion until meat is browned.
    Drain off excess fat.
    Add water, undrained tomatoes, undrained kidney beans, tomato sauce and taco seasoning mix. Simmer covered 15 minutes.

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