Hot Wings - cooking recipe

Ingredients

2 1/2 lb. chicken wings
1/2 c. margarine
1/4 c. red hot sauce

Preparation

Cook frozen wings in a 350\u00b0 oven for 30 minutes on a baking sheet.
Melt margarine in a 9 x 13-inch pan in oven.
Stir in hot sauce.
Add chicken wings. Bake at 350\u00b0 for 30 minutes, stirring every 10 minutes to coat them well with sauce.
Makes 3 servings.