Twinkie Cake - cooking recipe

Ingredients

1 devil's food cake mix
8 oz. cream cheese, softened
1/2 box confectioners sugar
1 large Cool Whip
Betty Crocker milk chocolate cake icing

Preparation

Cook cake as directed on box except use milk instead of water. Let cool, then split layers.
Mix cream cheese, sugar and Cool Whip.
Put between layers and put icing on top.