Coffee Cake - cooking recipe

Ingredients
    2 c. flour
    2 tsp. baking powder
    1 c. shortening
    2 eggs
    milk
    1/2 c. melted margarine
    1/2 c. brown sugar
    1/2 c. chopped nuts
Preparation
    Sift flour, baking powder and sugar.
    Mix in shortening. Break eggs into measuring cup and fill with milk to measure 1 cup. Pour into mixture and beat vigorously.
    Spread into 9 x 13-inch pan.

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