Jamaica Orange Amaretto Biscotti - cooking recipe

Ingredients

2 1/4 c. all-purpose flour
1 1/4 c. sugar
1/4 tsp. salt
3 eggs, slightly beaten
1 tsp. Mundo tropical almond extract
1 tsp. Mundo tropical orange extract
1 Tbsp. vegetable oil
3/4 c. coarsely chopped almonds, toasted
Mundo tropical Jamaican Orange Duster

Preparation

Preheat oven to 350\u00b0.
Grease and flour a baking sheet.
Sift first 3 ingredients into a large bowl.
Make a well in the center; add the remaining ingredients.
By hand, work this into the dry mixture until a dough is formed.
Divide dough in half.
On the baking sheet, shape each half into a flat strip, 1 inch high and 2 1/2 inches wide.
Bake for 30 to 35 minutes.
Cool slightly, then cut into 1/2-inch diagonal slices.
Put slices, cut side down, on baking sheet.
Return to oven for 15 minutes to brown.
Remove from oven; lightly sprinkle Jamaican Orange Duster over the top.