Italian Chicken - cooking recipe
Ingredients
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8 Chicken breast halves
4 tomatoes, quartered
8 oz. fresh mushrooms
1 8 oz. bottle Italian salad dressing
1 pkg. dry onion soup mix
1/2 tsp. oregano
2 bay leaves
Preparation
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Preheat oven to 350\u00b0; place chicken breasts, tomatoes and mushrooms in a 9x13 baking dish.
Combine dressing, soup mix, oregano and bay leaves.
Pour sauce over chicken and vegetables. Bake 1 to 1 1/4 hours.
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