Broken Glass Torte - cooking recipe
Ingredients
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1 pkg. each: lemon, lime, orange and strawberry Jell-O
1 1/4 c. hot water (for each pkg. Jell-O)
1 tsp. plain gelatin (for each pkg. Jell-O)
1 c. pineapple juice
1 Tbsp. sugar
1 Tbsp. gelatin
1/2 c. cold water
20 whole graham crackers
1/2 c. sugar
1/4 lb. melted butter
1 pt. whipping cream
Preparation
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Prepare each Jell-O and mix with 1 1/4 cup hot water and 1 teaspoon of plain gelatin for each package of Jell-O.
Let stand overnight.
Next day, boil pineapple juice and 1 tablespoon of sugar.
Dissolve 1 tablespoon of gelatin in 1/2 cup cold water and add to juice.
Cool.
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