Broken Glass Torte - cooking recipe

Ingredients
    1 pkg. each: lemon, lime, orange and strawberry Jell-O
    1 1/4 c. hot water (for each pkg. Jell-O)
    1 tsp. plain gelatin (for each pkg. Jell-O)
    1 c. pineapple juice
    1 Tbsp. sugar
    1 Tbsp. gelatin
    1/2 c. cold water
    20 whole graham crackers
    1/2 c. sugar
    1/4 lb. melted butter
    1 pt. whipping cream
Preparation
    Prepare each Jell-O and mix with 1 1/4 cup hot water and 1 teaspoon of plain gelatin for each package of Jell-O.
    Let stand overnight.
    Next day, boil pineapple juice and 1 tablespoon of sugar.
    Dissolve 1 tablespoon of gelatin in 1/2 cup cold water and add to juice.
    Cool.

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