Quick Chocolate Fudge - cooking recipe

Ingredients

1 c. semi-sweet chocolate chips
4 1/2 oz. milk chocolate bar
2/3 c. Marshmallow Creme
1 Tbsp. butter
1 1/3 c. chopped nuts
2/3 c. undiluted evaporated milk
1 1/2 c. sugar

Preparation

Place in mixing bowl, chocolate chips, chocolate bar, Marshmallow Creme, butter and nuts.
Bring evaporated milk and sugar to a boil on medium heat; boil 5 minutes.
Remove from heat and pour over ingredients in bowl.
Stir until chocolate melts and mixture is smooth.
Pour into ungreased 9-inch square pan.
Cool and cut into squares.