Punch Base Recipe - cooking recipe
Ingredients
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1 (6 oz.) frozen orange juice
1 (6 oz.) frozen lemonade
1 large can pineapple juice
4 c. sugar
6 c. water
5 bananas
Preparation
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Boil water and sugar until thick.
Let cool.
Add juices. Combine some of the juice mixture with the bananas and blend until smooth.
Mix all together and freeze in Baggies.
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