Barbecue Cups - cooking recipe

Ingredients

1 lb. lean ground beef
1/2 c. barbecue sauce
1 Tbsp. minced onions
1 1/2 Tbsp. brown sugar
1 can biscuits (10)
3/4 c. grated cheese

Preparation

Brown ground beef; drain.
Add sauce, onions and brown sugar. Press biscuits into greased muffin pan to form 10 cups.
Fill cups with meat mixture and sprinkle with cheese.
Bake at 400\u00b0 for 10 to 12 minutes.