Butter Pecan Turtle Cookies - cooking recipe

Ingredients

2 c. flour
1 c. brown sugar
1/2 c. butter, softened
1 c. chocolate chips
1 c. whole pecan halves
1/2 c. brown sugar
2/3 c. butter

Preparation

In saucepan, combine 1/2 cup sugar and 2/3 cup butter.
Cook on medium heat until begins to boil.
Boil 1/2 to 1 minute, stirring constantly.
Preheat oven to 350\u00b0.
Mix 1 cup brown sugar, 2 cups flour and 1/2 cup butter with mixer on medium speed. Pat into 13 x 9 x 2-inch pan.
Sprinkle pecans over unbaked crust.
Pour caramel mixture over pecans and crust.
Bake 18 to 22 minutes or until light brown.
Remove from oven and sprinkle with chocolate chips.
Swirl as they melt.
Cool and cut into bars.