Mexican Casserole - cooking recipe

Ingredients
    1 lb. browned ground beef
    1 pkg. taco seasoning mix
    1 pkg. corn chips
    1 can cream of mushroom soup
    1 can Cheddar cheese soup
    1 can Ro-Tel tomatoes
    grated cheese
Preparation
    Add taco seasoning and 1 cup water to browned ground beef; let simmer 10 minutes.
    In casserole dish, place layer of corn chips and meat mixture.
    Mix soups and Ro-Tel (in blender, if possible). Pour over mixture in casserole dish.
    Top with grated cheese. Bake in oven 15 to 20 minutes.

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