Mexican Casserole - cooking recipe
Ingredients
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1 lb. browned ground beef
1 pkg. taco seasoning mix
1 pkg. corn chips
1 can cream of mushroom soup
1 can Cheddar cheese soup
1 can Ro-Tel tomatoes
grated cheese
Preparation
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Add taco seasoning and 1 cup water to browned ground beef; let simmer 10 minutes.
In casserole dish, place layer of corn chips and meat mixture.
Mix soups and Ro-Tel (in blender, if possible). Pour over mixture in casserole dish.
Top with grated cheese. Bake in oven 15 to 20 minutes.
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