Kugelis - cooking recipe

Ingredients

5 large peeled potatoes
1 medium onion
5 slices bacon, cut into small pieces
1 tsp. salt
pinch of pepper
1/4 c. hot milk
2 eggs

Preparation

Grate onion and potatoes.
Fry bacon and pour fat over potato-onion mixture.
Add hot milk.
Add beaten eggs one at a time and salt and pepper.
Pour into greased pan.
Bake 15 minutes in oven at 400\u00b0; then reduce oven to 375\u00b0 and bake 45 minutes more.