Leona'S Wilderness Pie - cooking recipe

Ingredients
    1 pie crust, baked
    1 Cool Whip
    1 (8 oz.) cream cheese
    3/4 c. sugar
    1/2 tsp. vanilla
    sliced bananas
    1 large can blueberry pie filling
Preparation
    Bake pie crust and let cool. Cream together cream cheese, sugar and vanilla. Blend in Cool Whip. Line pie crust with sliced bananas. Spread on the cream cheese and Cool Whip mixture. Spread blueberry pie filling on top. Chill well before cutting.

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