Apple Crisp - cooking recipe

Ingredients

8 c. apples, peeled and sliced
1 1/2 c. brown sugar
1 c. flour
1 c. rolled oats
1 1/2 tsp. nutmeg
2/3 c. butter

Preparation

Spread apples evenly in a 9 x 13 inch baking dish.
Combine other ingredients and crumble over apples.
Bake at 350\u00b0 for 30 to 35 minutes.
Serves 12.