Fruit Cake - cooking recipe

Ingredients

1 box date bread mix
1 box nut bread mix
2 eggs
2 c. water
2 c. pecans
1 c. raisins
1 c. chopped dates
2 c. candied fruit

Preparation

Mix all ingredients in a large mixing bowl.
Pour into greased and floured Bundt pan.
Bake at 350\u00b0 for 75 to 85 minutes.