Mom Langdale'S Barbecue Sauce - cooking recipe

Ingredients

1 qt. dill pickle juice
1/2 bottle A.1. sauce
1/2 bottle Worcestershire sauce
1/2 bottle Heinz 57 sauce
dash of hot sauce
small bottle catsup
black pepper
salt
1/2 stick butter or 1/2 c. broth

Preparation

Cook to a boil. Ready to use.
Keep refrigerated.