Chocolate Crinkles - cooking recipe

Ingredients

1/2 c. shortening
1 2/3 c. sugar
2 eggs
2 oz. melted chocolate
1/3 c. milk
2 c. flour
2 tsp. baking powder
1/2 tsp. salt
2 tsp. vanilla
1/2 c. pecans (optional)
powdered sugar

Preparation

Mix all ingredients, except powdered sugar.
Dough will be soft.
Must refrigerate overnight or two hours.
Roll dough into balls. Cover with powdered sugar.
Bake at 350\u00b0.
Tops of cookies will split when done.