Cebric'S Favorite Hot Dish - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. diced onion
1 tsp. salt
1/4 tsp. pepper
3 c. shredded cabbage
1 can tomato soup

Preparation

Brown beef and onion; drain fat. Add salt and pepper.
Place cabbage in buttered dish. Top with ground beef mixture and spoon soup over top. Bake 1 hour at 350\u00b0.