Easy Meat Loaf - cooking recipe

Ingredients

2 lb. of ground beef (low-fat)
1 6 1/4 pkg. of beef flavor Stove Top Stuffing Mix
1 c. water
1/2 c. catsup
2 eggs (beaten)
1/4 - 1/3 c. each of chopped onion & bell pepper or as desired
Bacon (for topping; as desired)

Preparation

Preheat oven to 375\u00b0.
Mix all ingredients together except 1/4 c. of catsup & bacon strips.
Shape meat mixture into a 12 x 8 or 12 x 12 pan.
Top with remaining 1/4 cup of catsup & bacon strips. Bake for 1 hour - 1 1/4 hours, or until center is no longer pink.