Pecan Pie - cooking recipe

Ingredients

3 eggs
1 c. brown sugar
1 c. white sugar
1/4 c. melted butter
1 tsp. vanilla
1 c. chopped pecans

Preparation

Combine
all ingredients and pour in unbaked pie shell. Bake at 400\u00b0 for 10 minutes and then at 350\u00b0 for 45 minutes.