Pepper Slaw - cooking recipe

Ingredients

1 med. Head Cabbage
1 Onion
1/2 Green Pepper
3 ribs Celery
2 c. Sugar
1/2 c. Tarring Vinegar
2 tsp. Salt
1 tsp. Celery Seed
1 tsp. Mustard Seed

Preparation

Shred cabbage and chop onion, green pepper and celery. Combine remaining ingredients and mix.
Better if stands a few hours.
Will keep a couple weeks.