Impossible Pumpkin Pie - cooking recipe

Ingredients

1 c. mashed, cooked pumpkin
3/4 c. sugar
1/2 tsp. vanilla
1/2 c. Bisquick
4 eggs
2 c. milk
1 1/2 tsp. nutmeg

Preparation

Blend for 3 minutes at medium speed in a blender.
Put in an ungreased pie pan.
Bake at 375\u00b0 for 20 minutes.