Steamy Crab Teaser - cooking recipe

Ingredients

1 (16 oz.) can crabmeat or equivalent frozen crabmeat
1 (8 oz.) cream cheese
1 Tbsp. chopped onion
1 Tbsp. milk
1 Tbsp. white horseradish

Preparation

Mix all ingredients together.
Put in small casserole and top with sliced almonds.
Bake at 325\u00b0 for 25 to 30 minutes.
Serve with crackers or party rye bread.