Juanita Franklin'S J&J Chocolate Cake - cooking recipe
Ingredients
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1 pkg. chocolate cake mix
1 (8 oz.) pkg. cream cheese
1/2 c. powdered sugar
1/2 c. granulated sugar
2 tsp. vanilla flavoring
3 (8 oz.) cartons Cool Whip
1 family size instant chocolate pudding mix
Preparation
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Bake cake according to directions on package.
Cool.
Split layers, making 4.
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