Apple Bread Pudding - cooking recipe

Ingredients

6 eggs
2 cans Eagle Brand milk
2 (23 oz.) jars chunky applesauce
2 1/4 c. hot water
2 tsp. cinnamon
8 c. bread cubes
1/2 c. raisins (optional)

Preparation

Mix well all the ingredients.
Pour into a greased 9 x 13-inch pan and bake 1 hour at 350\u00b0.