Hunt'S Chili Con Carne - cooking recipe

Ingredients

2 lb. ground beef
2 c. chopped onions
1 c. chopped green pepper
1 (15 oz.) can tomato sauce
1/2 c. water
4 tsp. each: Gebhardt and chili powder
2 tsp. each: ground cumin and beef bouillon granules
1 tsp. each: garlic powder, oregano, salt and pepper
2 cans kidney beans (undrained)

Preparation

Brown beef, onions and pepper; drain.
Stir in remaining ingredients except kidney beans.
Cover and simmer 20 minutes. Stir in beans and simmer 5 to 10 minutes longer.
Makes 8 cups.