Cranberry Nut Bread - cooking recipe

Ingredients

1 c. fresh cranberries
1 c. sugar
1 c. All-Bran
1 c. milk
1 egg, slightly beaten
1 Tbsp. grated orange rind
2 1/2 c. sifted flour
4 tsp. baking powder
1 tsp. salt
1/2 c. chopped nutmeats
2 Tbsp. shortening, melted

Preparation

Put cranberries through food chopper; mix and add with 1/4 cup sugar.
Combine the All-Bran, milk, egg and orange rind; let stand until most of the moisture is taken up.