Juicy Burgers - cooking recipe
Ingredients
-
1 lb. ground beef
1 can chicken gumbo soup
2 to 4 slices American cheese
Preparation
-
Cook ground beef in skillet; add chicken gumbo soup.
Stir together good.
Let simmer 5 to 10 minutes.
Add 2 pieces of cheese.
If you like it a little cheesier, add another piece or 2. Stir all together and let cheese melt.
Serve on hamburger buns.
Leave a comment