Caramel Popcorn - cooking recipe

Ingredients

5 qt. popped corn
2 c. packed brown sugar
1 stick butter
3/4 c. white karo
1/4 tsp. soda

Preparation

Melt butter slowly.
Add syrup.
Heat and add sugar.
Cook until hard ball stage.
Remove from heat, add soda.
Cover the popcorn and mix well.