Baked Chicken And Broccoli(Low-Salt, Low-Cholesterol) - cooking recipe

Ingredients

2 pkg. frozen broccoli
2 Tbsp. margarine
2 Tbsp. flour
18 slices cooked chicken
2 c. chicken broth
1/2 c. skim milk
2 Tbsp. Parmesan cheese
1/4 tsp. pepper

Preparation

Cook broccoli 2 minutes
less than directed on package. Drain. Spread on bottom
of
baking
dish.
Melt
margarine. Blend
in flour and pepper.
Add
broth
and
milk.
(Best
to remove from heat while
adding.)
Bring to boil.
Reduce heat; cook 5 minutes. Add cheese.
Pour half the sauce over broccoli.
Add chicken; cover with
rest
of sauce.
Bake 10 minutes or more in 425\u00b0 oven or until slightly brown.
Serves 6.