Fruit Salad - cooking recipe

Ingredients

1 c. pineapple chunks, drained
1 c. mandarin orange segments, drained
1 c. miniature marshmallows
1 c. shredded coconut
1 c. sour cream or 1 c. vanilla or plain yogurt
1 c. chopped pecans

Preparation

Mix all ingredients together.
Chill and eat. Makes 6 servings.