Zucchini Spice Bread - cooking recipe

Ingredients

4 c. flour
2 c. sugar
2 tsp. cinnamon
1 1/2 tsp. baking powder
1 tsp. salt
3 eggs
1 1/2 c. shredded unpeeled zucchini
3/4 c. Carnation evaporated milk
2/3 c. water
1/4 c. vegetable oil
2 tsp. vanilla
1/2 c. ground nuts

Preparation

Bake in 2 greased loaf pans.
Bake at 325\u00b0 for 1 hour or until done.