Blond Brownies - cooking recipe

Ingredients

1/3 c. melted butter
1 c. brown sugar
1 beaten egg
3/4 c. flour
1 tsp. vanilla
1 tsp. baking powder
1 c. pecans

Preparation

Mix all ingredients together.
Pour into greased 8 x 8-inch pan.
Bake at 325\u00b0 for 30 minutes.
Cut into squares.