Fruit Salad - cooking recipe

Ingredients

1 can pineapple (crushed or tidbits)
2 Tbsp. lemon juice
2 Tbsp. cornstarch
2 Tbsp. NutraSweet (spoonful)
3 c. grapes
1 Granny Smith apple
2 Delicious apples
2 kiwi

Preparation

Drain pineapple.
To the juice, add lemon juice and cornstarch.
Cook until clear and then add NutraSweet.
Cut grapes in half.
Cut apples and kiwi into bite size pieces; add to drained pineapple.