Sausage Balls - cooking recipe

Ingredients

1 lb. hot sausage
3 c. Bisquick
1 small jar Cheez Whiz
1/2 c. milk

Preparation

Preheat oven to 400\u00b0.
Melt Cheez Whiz in large mixing bowl. Add milk.
Add Bisquick, a cup at a time, and mix with spoon.
Add sausage.
Mix with hands.
Make into balls about the size of a walnut.
Put on ungreased cookie sheet and bake 10 to 15 minutes. Makes approximately 50 balls.