Diabetic "Diet" Cookies - cooking recipe

Ingredients

3/4 c. Bisquick
1 egg
3 Tbsp. cooking oil
1/4 to 1/2 c. dates, chopped
1 pkg. chocolate D-Zerta pudding*
1/4 c. milk (optional)

Preparation

Combine all ingredients.
Mix well.
Drop by teaspoon onto ungreased cookie sheet.
Press with fork.
They will not rise, so can be close together.
Bake at 350\u00b0 for 8 minutes.
Do not overcook.
This recipe can easily be doubled.