Apple Crisp - cooking recipe

Ingredients

4 c. apples (slightly tart)
1 tsp. salt
1 tsp. cinnamon
1 c. sugar
1 c. flour
3/4 c. brown sugar
3/4 stick margarine

Preparation

Place apples in greased baking dish (10 x 6 x 2-inches) or larger than standard round pie dish.
Sprinkle with salt.
Add sugar and sprinkle with cinnamon; then mix flour, brown sugar and margarine. Crumble to oatmeal stage and sprinkle over apples. Bake in 350\u00b0 oven for 35 to 40 minutes.