Cheese Crackers - cooking recipe

Ingredients

8 oz. medium or sharp Cheddar cheese
2 sticks margarine
cayenne pepper to taste
2 c. self-rising flour
2 c. Rice Krispies

Preparation

Cheese and margarine should be at room temperature.
Mix these together. Add pepper and flour.
Mix well. Add Rice Krispies.
Mix well, then roll into balls.
Bake at 375\u00b0 on an ungreased cookie sheet for 10 to 12 minutes.