Chicken Breasts Parmesan - cooking recipe

Ingredients

6 chicken breasts, halved
1/2 c. Italian dressing
2 c. crushed cornflakes
2 Tbsp. Parmesan cheese
1/2 tsp. salt
1/8 tsp. pepper

Preparation

Pour dressing over chicken breasts; let marinate for at least 1 hour at room temperature, turning frequently.
Mix remaining ingredients.
Roll chicken, one piece at a time, in crumb mixture. Place in lightly oiled baking dish.
Bake, uncovered, for about 1 hour, or until fully done and golden brown.