Quick Caramel Rolls - cooking recipe

Ingredients
    3 tubes buttermilk rolls (biscuits)
    sugar and cinnamon
    1 stick margarine
    1 1/4 c. brown sugar
    1 c. vanilla ice cream
Preparation
    Cut biscuits into fourths; roll in sugar and cinnamon (I put sugar and amount of cinnamon you like in a plastic bag and shake them in there).
    Put in a 9 x 13-inch pan.

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