Quick Caramel Rolls - cooking recipe
Ingredients
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3 tubes buttermilk rolls (biscuits)
sugar and cinnamon
1 stick margarine
1 1/4 c. brown sugar
1 c. vanilla ice cream
Preparation
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Cut biscuits into fourths; roll in sugar and cinnamon (I put sugar and amount of cinnamon you like in a plastic bag and shake them in there).
Put in a 9 x 13-inch pan.
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