Vegetable Pizza - cooking recipe

Ingredients
    2 pkg. crescent rolls
    2 (8 oz.) pkg. cream cheese
    1 c. Miracle Whip salad dressing
    1 1/2 tsp. dill weed
    1 1/2 tsp. onion salt
    1/2 tsp. garlic powder
    vegetables (broccoli, cauliflower, carrots, onion, ripe olives, cherry tomatoes, green peppers, mushrooms and onions)
    4 oz. Mozzarella cheese
    4 oz. Cheddar cheese
Preparation
    Place crescent rolls in jelly roll pan (10 x 15-inch).
    Bake at temperature recommended on package.
    Cool.
    Mix next 5 ingredients and spread on baked dough.
    Cut desired vegetables in small pieces.
    Place on top of crust, then add grated Mozzarella and Cheddar cheeses.
    Refrigerate until time to serve.

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